RUCHIINDIA

    Indian - 023 555 25 99

    Roasted Papadams (3ps) 
    Thin Crisp disc shaped food make with gram flour
    $0.75
    Potato Paratha 
    (Bread stuffed with spicy potatoes)
    $2.00
    Tandoori Roti 
    (Wheat flour bread baked in tandoor)
    $1.00
    Garlic Naan 
    (Classic bread topped with chop garlic)
    $1.75
    Butter Naan 
    (Classic bread topped with butter)
    $1.75
    Cheese Naan 
    (Bread stuffed with cheese)
    $2.50

    Roasted Papadams (3ps) 
    Thin Crisp disc shaped food make with gram flour
    $0.75
    Fried Papadam 
    $1.00
    Vegetable Pakoda 
    (Pieces of cauliflower, capsicum and potato with check peas flower deep fry)
    $2.75
    Vegetable Samosa (2ps) 
    (Pyramid shaped pankake stuffed with spiced potatoes and deep fry)
    $3.00
    Chilly Gobi 
    (A crispy cauliflower mix with species and deep fry)
    $4.50
    Chicken Samosa (2ps) 
    (Stuffed with chopped chicken and spiced potato, deep fry pancake)
    $3.50
    Chicken Pakoda 
    (Chicken tender cubes marinated with spiced, deep fry)
    $3.75
    Paneer Pakoda 
    (Fine cottage cheese deeply fried with medium spices)
    $3.50
    Masala Papadam 
    $1.50
    Channa Chat 
    (Boiled Chickpeas Dish, Tangy and Spicy Taste)
    $3.50
    Onion Pakoda 
    (Pieces of cauliflower, capsicum and potato with check peas flower deep fry)
    $2.75

    Vegetable Soup 
    (Chinese style soup with mushroom, cabbage, carrot and potatoes)
    $2.25
    Pamkin Soup 
    (A fine combination with coconut milk, pamkin and spices)
    $2.50
    Chicken Soup 
    $2.50
    Rasam 
    (Tomato and tamarind Juice with added spices and garnished)
    $2.75
    Daal Soup 
    (Lentil soup simmered with exotic herbs)
    $2.50
    Tomato Soup 
    $2.00

    Chicken Masala Dosa 
    $3.50
    Masala Utthapam 
    (Thick pancake garnish with indian spice mixture)
    $2.50
    Vada (medhuvada) 
    (Doughnut shaped dish made with mixture of gram flour paste &indianspices)
    $2.50
    Puri Bhaji 
    (Deep fried bread serve with a spiced potato dish)
    $3.50
    Vada Samber 
    $3.00
    Idly (4ps) 
    (Cake made by steaming a batter consisting of fermented black lentils and rice)
    $3.50
    Uppma 
    $3.00
    Masala Dosa 
    $3.00
    Onion Uttapam 
    $2.50
    Egg Dosa 
    $3.00
    Plain Dosa 
    $2.00
    Onion Dosa 
    $2.75
    Ghee Masala Dosa 
    $3.25

    Mutter Paneer 
    (Norh Indian curry made with mutter ( pease ) and Panner ( cottage cheese )
    $5.00
    Palak Panner 
    (Traditional combination of smooth spinach & cottage cheese)
    $4.50
    Panner Butter Masala 
    (Creamy sauce with homemade cheese and capsicum, light spicy)
    $5.00
    Panner Kadai 
    (cottage cheese with onion, capsicum & tomato gravy)
    $5.50
    Panner Tikka Masala 
    $5.75
    Chilly Panner 
    $5.75

    Fish Tikka 
    (Fish cubes marinated in red sauce and cooked in tandoor)
    $5.50
    Fish / Chicken Achary 
    (Cubes of fish / chicken marinated in a achary(spicy)sauce and grilled in tandoor
    $6.50*
    Chicken Tandoori (full) 
    (Chicken marinated in yoghurt, ginger, garlic & spices cooked in charcoal oven)
    $10.00
    Chicken Leg Tandoori 
    (Chicken leg marinated yoghurt, ginger, garlic, spice cooked in charcoal oven)
    $6.50
    Chicken Tikka 
    (Chicken cubes marinated in red sauce and cooked in tandoor)
    $5.50
    Chicken Tandoori(half) 
    $5.50
    Paneer Tikka 
    (Cubes of Panner marinated in species and grilled in a tandoori oven)
    $6.00
    Chicken Putheena Kabab 
    (Chicken marinated in mint based sauce and cooked in tandoor)
    $5.50
    Chicken Malai Kabab 
    (Chicken cubes marinated In cashew nut &creamy sauce)
    $6.50

    Fish Curry 
    (Sea fish cooked in light yellow sauce)
    $5.00
    Fish Masala 
    (Fry fish with Indian spices, semi gravy)
    $5.50
    Prawn’s Masala 
    (Spicy combination of prawn, tomatoes, onion, chili and coriander, semi dry)
    $6.00
    Fish Fry 
    (Fish marinated with Indian spices mixture and deep fry, garnish with onion and lemon)
    $6.00
    Ruchi Special Fish Curry 
    (Special fish curry, made south Indian style)
    $6.00

    Omelette 
    (Beaten 2 eggs with chopped tomatoes, onion, green chili and curry leaves and pan fried)
    $2.50
    Egg Bhurgi 
    (Scrambled egg with onion, tomatoes, pepper and green chilly)
    $3.00
    Egg Masala 
    (Deep fried spices eggs with masala of onion, tomatoes, coriander and green chilly)
    $4.50

    Chicken Curry 
    (Traditional curry made with chicken and Indian spicy)
    $4.50
    Chicken Korma 
    (Creamy sauce with onion, garlic, ginger and cashew nut paste with milk. mild)
    $5.50
    Butter Chicken 
    (Classic combination of butter & chicken with creamy gravy. mild)
    $6.00
    Chicken Tikka Masala 
    (Roasted Chunks of chicken in spicy sauce)
    $6.00
    Chicken Kadai 
    (Indian dish noted for its spicy taste and usage of capsicum)
    $6.00
    Chicken Hydrabadi 
    (Tender chicken with Indian spices, read spicy)
    $5.75
    Chicken Chettinad 
    (Hot and spicy classic Indian recipe made with chettinad masala)
    $5.50
    Chicken Vindaloo 
    (Traditional hot dish made with chicken, potatoes)
    $5.50
    Chicken Dopiyaza 
    (A curry that contains double the amount of onion than typically found in other curry recipes)
    $5.75
    Chicken Jalerezi 
    (Hot chicken curry richly flavored with vegetables)
    $5.75
    Chicken Saagwala 
    (Light spinach leg mix with spicy gravy)
    $5.75
    Chicken Leg Masala 
    (Traditional curry made with chicken and Indian spicy)
    $5.50
    Chilly Chicken (semi Gravi) 
    (Fried coted chicken cooked in a combination of chines sauce)
    $5.50
    Chicken Masala 
    $5.00

    Mutton Curry 
    (Classic curry made with Australian lamb with Indian spicy)
    $6.00
    Muton Vindaloo 
    (Traditional hot dish made with lamb, potatoes and vinegar)
    $7.00
    Muton Saagwala 
    (Light spinach based sauce made flavorful with turmeric, cinnamon, garam masala & Lamb)
    $8.00
    Muton Jalfrazi 
    (Hot lamb curry richly flavored with capsicum, onion, and other vegetable)
    $8.00
    Muton Hydrabad 
    (Boiled lamb cooked with Indian spices, real spicy)
    $7.00
    Muton Kadai 
    (Indian dish noted for its spicy taste and usage of capsicum)
    $7.00
    Muton Rogan Josh 
    (Brimming with flavors of fennel, ginger and marked by the striking red hue spicy)
    $7.00
    Muton Madras 
    (Lamb dish slow cooked with onion and aromatic spices)
    $7.00
    Mutton Sukka Full 
    (Dry fired lamb made with onion, tomatoes and Indian spices)
    $8.50
    Mutton Sukka Half 
    (Dry fired lamb made with onion, tomatoes and Indian spices)
    $5.00

    Basmati 
    (Variety of boiled white grain rice, white is traditional from Indian)
    $1.25
    Jeera Rice 
    (Basmati rice stir fried with cumin seed & spices)
    $2.00
    Biryani Rice 
    (Basmati rice with saffron flavor)
    $2.50
    Curd Rice 
    (Boiled rice mixed with yoghurt, chili, curry leaves, mustard seed, and cumin seeds)
    $3.00
    Cashew Mutter Pulao 
    (Basmati rice with plump fresh garden peas and golden fried cashews)
    $3.75
    Vegetable Fried Rice 
    (Basmati rice tossed with freshly cut vegetable)
    $4.00
    Chicken Fried Rice 
    (Boiled basmati rice tossed with freshly cut vegetable and chicken)
    $5.00
    Vegetable Biryani 
    (Fresh vegetable with basmati rice, cashew nut, raisin, and spices)
    $4.50
    Egg Biryani 
    (Boiled egg pieces, dry fruit with special spices masala)
    $5.00
    Chicken Biryani 
    (Boneless Chicken mixed with basmati rice and Indian spices)
    $5.50
    Fish Biryani 
    (Marinated fry fish mixed with basmati rice and Indian spices))
    $6.00
    Mutton Biryani 
    (Cooked with ginger, onion, capsicum tomato, and butter and mix with basmati rice)
    $7.00
    Prawns Fried Rice 
    $6.00

    Plain Yoghurt 
    (Yoghurt is a food produced by bacterial fermentation of milk)
    $2.00
    Mix Raitha 
    (Onion cucumber and tomatoes mix with yoghurt)
    $2.50

    Chapati 
    (Wheat flour bread cooked on hot plate)
    $0.75
    Plain Naan 
    (Classic fine flour bread)
    $1.00
    Tandoori Roti 
    (Wheat flour bread baked in tandoor)
    $1.00
    Garlic Naan 
    (Classic bread topped with chop garlic)
    $1.75
    Butter Naan 
    (Classic bread topped with butter)
    $1.75
    Cheese Naan 
    (Bread stuffed with cheese)
    $2.50
    Aloo Naan 
    (double flack bread stuffed with potato mixture)
    $2.50
    Plain Paratha 
    (Wheat flour bread cooked on hot plate)
    $1.50
    Potato Paratha 
    (Bread stuffed with spicy potatoes)
    $2.00
    Kerala Paratha 
    (Layered bread cooked on hot plate)
    $1.75

    Vegetable Thali 
    ( Rice, Plain Naan, Saturated Vegetable, Daal, Raitha, Vegetable Masala)
    $5.00
    South Indian Veg Thali 
    (Papadam, Rasam, Rice, Chapati, Saturated Vegetable, Yoghurt, Sambar, South Indian Curry)
    $5.50
    Paneer Thali 
    ( Rice, Plain Naan, Saturated Vegetable, Daal, Raitha, Panner Masala)
    $6.00
    Chicken Thali 
    (Rice, Plain Naan, Saturated Vegetable, Daal, Raitha, Chicken Masala)
    $6.00
    Fish Thali 
    Rice, Plain Naan, Saturated Vegetable, Daal, Raitha, Fish Masala
    $6.50
    Mutton Thali 
    ( Rice, Plain Naan, Saturated Vegetable, Daal, Raitha, Mutton Masala)
    $7.00

    Sambar (curry) 
    (Filled with a goodness of daal (lentil) paste and assorted vegetables)
    $2.50
    Daal Tadka 
    (Yellow lentil cooked with onion, tomatoes, cumin seed and green chilly)
    $4.00
    Aloo Jeera 
    (Cumin spiced potatoes, serve dry)
    $3.25
    Mix Vegetable Curry 
    (Mixture of potatoes, carrots, capsicum and peas cooked with onion & tomatoes)
    $4.00
    Aloo Palak 
    (Potatoes and spinach mixed in a rich gravy)
    $4.00
    Aloo Gobi Masala 
    (Cauliflower and potatoes Saturated into tomatoes, onion, ginger and spices)
    $4.00
    Vegetable Korma 
    (Vegetable with creamy curry cooked with nuts and cream)
    $4.00
    Baingan Bhartha 
    (Charcoal roasted eggplant mashed chick peas with mixture of Indian spices)
    $4.00
    Channa Masala 
    (Fine combination of steamed chick peas with mixture of Indian spices)
    $4.00
    Daal Makhani 
    (Black lentil cooked with kidney beans, onion, tomatoes, and rich of butter)
    $4.50
    Veg Makhani 
    (Mix veg simmered in a creamy butter gravy,mild curry)
    $4.00
    Vegetable Hyderabad 
    $4.00
    Bhindi Masala 
    (Lady Finger tasted with spiced onion and tomatoes)
    $4.25
    Mushroom Kadai Masala 
    (White button mushrooms cooked in spicy, tangy, tomato, based semi gravy)
    $5.00
    Vegetable Jalfrazi 
    (A fine combination of capsicum, carrot, tomatoes, ginger and garlic)
    $4.50
    Malai Koftha 
    (Deeply fried minced vegetable balls cooked with creamy sauce, serve mild )
    $4.50
    Mashroom Chilly 
    $5.25
    Gobi Manchuriyan 
    (Cauliflower cooked with pepper and ginger based chines sauce)
    $4.50
    Vegetable Handi 
    $5.00
    Vegetable Pulao 
    $3.75

    Chai (tea With Milk) 
    $1.25
    Lemon Tea (lemon With Black Tea) 
    $1.25
    Ginger Chai (ginger Mix With Milk Tea) 
    $1.25
    Masala Chai (milk Tea With Indian Spices) 
    $1.25
    South Indian Coffee (coffee With Milk) 
    $1.50
    Black Coffee 
    $1.00

    Lemon Juice 
    $1.50
    Mint Lemon Juice 
    $1.75
    Mango Juice 
    $2.00
    Mix Fruit Juice 
    $2.00
    Pineapple Juice 
    $2.00
    Mango Milk Shake 
    (A Mango and milk soft drink)
    $2.00
    Salt / Sweet Lassi 
    $1.25
    Banana Lassi 
    (Yogurt drink made with banana)
    $2.00
    Mango Lassi 
    (Mango with yoghurt drink)
    $2.00
    Strawberry Lassi 
    (Strawberry drink made with milk)
    $2.00
    Mix Fruit Lassi 
    (Mix fruit with yoghurt)
    $2.50
    Butter Milk 
    $1.50