About Order Online Checkout

RUCHIINDIA

Indian - 023 555 25 99

Roasted Papadams (3ps)

Thin Crisp disc shaped food make with gram flour

$0.75

(Bread stuffed with spicy potatoes)

$2.00

(Wheat flour bread baked in tandoor)

$1.00

(Classic bread topped with chop garlic)

$1.75

(Classic bread topped with butter)

$1.75

(Bread stuffed with cheese)

$2.50

Roasted Papadams (3ps)

Thin Crisp disc shaped food make with gram flour

$0.75

$1.00

Vegetable Pakoda

(Pieces of cauliflower, capsicum and potato with check peas flower deep fry)

$2.75

Vegetable Samosa (2ps)

(Pyramid shaped pankake stuffed with spiced potatoes and deep fry)

$3.00

(A crispy cauliflower mix with species and deep fry)

$4.50

Chicken Samosa (2ps)

(Stuffed with chopped chicken and spiced potato, deep fry pancake)

$3.50

(Chicken tender cubes marinated with spiced, deep fry)

$3.75

(Fine cottage cheese deeply fried with medium spices)

$3.50

$1.50

(Boiled Chickpeas Dish, Tangy and Spicy Taste)

$3.50

(Pieces of cauliflower, capsicum and potato with check peas flower deep fry)

$2.75

(Chinese style soup with mushroom, cabbage, carrot and potatoes)

$2.25

(A fine combination with coconut milk, pamkin and spices)

$2.50

$2.50

(Tomato and tamarind Juice with added spices and garnished)

$2.75

(Lentil soup simmered with exotic herbs)

$2.50

$2.00

Chicken Masala Dosa

$3.50

Masala Utthapam

(Thick pancake garnish with indian spice mixture)

$2.50

Vada (medhuvada)

(Doughnut shaped dish made with mixture of gram flour paste &indianspices)

$2.50

(Deep fried bread serve with a spiced potato dish)

$3.50

$3.00

(Cake made by steaming a batter consisting of fermented black lentils and rice)

$3.50

$3.00

$3.00

$2.50

$3.00

$2.00

$2.75

Ghee Masala Dosa

$3.25

(Norh Indian curry made with mutter ( pease ) and Panner ( cottage cheese )

$5.00

(Traditional combination of smooth spinach & cottage cheese)

$4.50

Panner Butter Masala

(Creamy sauce with homemade cheese and capsicum, light spicy)

$5.00

(cottage cheese with onion, capsicum & tomato gravy)

$5.50

Panner Tikka Masala

$5.75

$5.75

(Fish cubes marinated in red sauce and cooked in tandoor)

$5.50

Fish / Chicken Achary

(Cubes of fish / chicken marinated in a achary(spicy)sauce and grilled in tandoor

$6.50*

Chicken Tandoori (full)

(Chicken marinated in yoghurt, ginger, garlic & spices cooked in charcoal oven)

$10.00

Chicken Leg Tandoori

(Chicken leg marinated yoghurt, ginger, garlic, spice cooked in charcoal oven)

$6.50

(Chicken cubes marinated in red sauce and cooked in tandoor)

$5.50

Chicken Tandoori(half)

$5.50

(Cubes of Panner marinated in species and grilled in a tandoori oven)

$6.00

Chicken Putheena Kabab

(Chicken marinated in mint based sauce and cooked in tandoor)

$5.50

Chicken Malai Kabab

(Chicken cubes marinated In cashew nut &creamy sauce)

$6.50

(Sea fish cooked in light yellow sauce)

$5.00

(Fry fish with Indian spices, semi gravy)

$5.50

Prawn’s Masala

(Spicy combination of prawn, tomatoes, onion, chili and coriander, semi dry)

$6.00

(Fish marinated with Indian spices mixture and deep fry, garnish with onion and lemon)

$6.00

Ruchi Special Fish Curry

(Special fish curry, made south Indian style)

$6.00

(Beaten 2 eggs with chopped tomatoes, onion, green chili and curry leaves and pan fried)

$2.50

(Scrambled egg with onion, tomatoes, pepper and green chilly)

$3.00

(Deep fried spices eggs with masala of onion, tomatoes, coriander and green chilly)

$4.50

(Traditional curry made with chicken and Indian spicy)

$4.50

(Creamy sauce with onion, garlic, ginger and cashew nut paste with milk. mild)

$5.50

(Classic combination of butter & chicken with creamy gravy. mild)

$6.00

Chicken Tikka Masala

(Roasted Chunks of chicken in spicy sauce)

$6.00

(Indian dish noted for its spicy taste and usage of capsicum)

$6.00

Chicken Hydrabadi

(Tender chicken with Indian spices, read spicy)

$5.75

Chicken Chettinad

(Hot and spicy classic Indian recipe made with chettinad masala)

$5.50

Chicken Vindaloo

(Traditional hot dish made with chicken, potatoes)

$5.50

Chicken Dopiyaza

(A curry that contains double the amount of onion than typically found in other curry recipes)

$5.75

Chicken Jalerezi

(Hot chicken curry richly flavored with vegetables)

$5.75

Chicken Saagwala

(Light spinach leg mix with spicy gravy)

$5.75

Chicken Leg Masala

(Traditional curry made with chicken and Indian spicy)

$5.50

Chilly Chicken (semi Gravi)

(Fried coted chicken cooked in a combination of chines sauce)

$5.50

$5.00

(Classic curry made with Australian lamb with Indian spicy)

$6.00

(Traditional hot dish made with lamb, potatoes and vinegar)

$7.00

(Light spinach based sauce made flavorful with turmeric, cinnamon, garam masala & Lamb)

$8.00

(Hot lamb curry richly flavored with capsicum, onion, and other vegetable)

$8.00

(Boiled lamb cooked with Indian spices, real spicy)

$7.00

(Indian dish noted for its spicy taste and usage of capsicum)

$7.00

Muton Rogan Josh

(Brimming with flavors of fennel, ginger and marked by the striking red hue spicy)

$7.00

(Lamb dish slow cooked with onion and aromatic spices)

$7.00

Mutton Sukka Full

(Dry fired lamb made with onion, tomatoes and Indian spices)

$8.50

Mutton Sukka Half

(Dry fired lamb made with onion, tomatoes and Indian spices)

$5.00

(Variety of boiled white grain rice, white is traditional from Indian)

$1.25

(Basmati rice stir fried with cumin seed & spices)

$2.00

(Basmati rice with saffron flavor)

$2.50

(Boiled rice mixed with yoghurt, chili, curry leaves, mustard seed, and cumin seeds)

$3.00

Cashew Mutter Pulao

(Basmati rice with plump fresh garden peas and golden fried cashews)

$3.75

Vegetable Fried Rice

(Basmati rice tossed with freshly cut vegetable)

$4.00

Chicken Fried Rice

(Boiled basmati rice tossed with freshly cut vegetable and chicken)

$5.00

Vegetable Biryani

(Fresh vegetable with basmati rice, cashew nut, raisin, and spices)

$4.50

(Boiled egg pieces, dry fruit with special spices masala)

$5.00

Chicken Biryani

(Boneless Chicken mixed with basmati rice and Indian spices)

$5.50

(Marinated fry fish mixed with basmati rice and Indian spices))

$6.00

(Cooked with ginger, onion, capsicum tomato, and butter and mix with basmati rice)

$7.00

Prawns Fried Rice

$6.00

(Yoghurt is a food produced by bacterial fermentation of milk)

$2.00

(Onion cucumber and tomatoes mix with yoghurt)

$2.50

(Wheat flour bread cooked on hot plate)

$0.75

(Classic fine flour bread)

$1.00

(Wheat flour bread baked in tandoor)

$1.00

(Classic bread topped with chop garlic)

$1.75

(Classic bread topped with butter)

$1.75

(Bread stuffed with cheese)

$2.50

(double flack bread stuffed with potato mixture)

$2.50

(Wheat flour bread cooked on hot plate)

$1.50

(Bread stuffed with spicy potatoes)

$2.00

(Layered bread cooked on hot plate)

$1.75

Vegetable Thali

( Rice, Plain Naan, Saturated Vegetable, Daal, Raitha, Vegetable Masala)

$5.00

South Indian Veg Thali

(Papadam, Rasam, Rice, Chapati, Saturated Vegetable, Yoghurt, Sambar, South Indian Curry)

$5.50

( Rice, Plain Naan, Saturated Vegetable, Daal, Raitha, Panner Masala)

$6.00

(Rice, Plain Naan, Saturated Vegetable, Daal, Raitha, Chicken Masala)

$6.00

Rice, Plain Naan, Saturated Vegetable, Daal, Raitha, Fish Masala

$6.50

( Rice, Plain Naan, Saturated Vegetable, Daal, Raitha, Mutton Masala)

$7.00

(Filled with a goodness of daal (lentil) paste and assorted vegetables)

$2.50

(Yellow lentil cooked with onion, tomatoes, cumin seed and green chilly)

$4.00

(Cumin spiced potatoes, serve dry)

$3.25

Mix Vegetable Curry

(Mixture of potatoes, carrots, capsicum and peas cooked with onion & tomatoes)

$4.00

(Potatoes and spinach mixed in a rich gravy)

$4.00

Aloo Gobi Masala

(Cauliflower and potatoes Saturated into tomatoes, onion, ginger and spices)

$4.00

Vegetable Korma

(Vegetable with creamy curry cooked with nuts and cream)

$4.00

Baingan Bhartha

(Charcoal roasted eggplant mashed chick peas with mixture of Indian spices)

$4.00

(Fine combination of steamed chick peas with mixture of Indian spices)

$4.00

(Black lentil cooked with kidney beans, onion, tomatoes, and rich of butter)

$4.50

(Mix veg simmered in a creamy butter gravy,mild curry)

$4.00

Vegetable Hyderabad

$4.00

(Lady Finger tasted with spiced onion and tomatoes)

$4.25

Mushroom Kadai Masala

(White button mushrooms cooked in spicy, tangy, tomato, based semi gravy)

$5.00

Vegetable Jalfrazi

(A fine combination of capsicum, carrot, tomatoes, ginger and garlic)

$4.50

(Deeply fried minced vegetable balls cooked with creamy sauce, serve mild )

$4.50

Mashroom Chilly

$5.25

Gobi Manchuriyan

(Cauliflower cooked with pepper and ginger based chines sauce)

$4.50

Vegetable Handi

$5.00

Vegetable Pulao

$3.75

Chai (tea With Milk)

$1.25

Lemon Tea (lemon With Black Tea)

$1.25

Ginger Chai (ginger Mix With Milk Tea)

$1.25

Masala Chai (milk Tea With Indian Spices)

$1.25

South Indian Coffee (coffee With Milk)

$1.50

$1.00

$1.50

Mint Lemon Juice

$1.75

$2.00

Mix Fruit Juice

$2.00

Pineapple Juice

$2.00

Mango Milk Shake

(A Mango and milk soft drink)

$2.00

Salt / Sweet Lassi

$1.25

(Yogurt drink made with banana)

$2.00

(Mango with yoghurt drink)

$2.00

Strawberry Lassi

(Strawberry drink made with milk)

$2.00

Mix Fruit Lassi

(Mix fruit with yoghurt)

$2.50

$1.50

Categories

Appetizer Soup South Indian Paneer (cottage Cheese) Tandoori & Kabab ( Bar-be-que) Seafood Egg Chicken Lamb / Mutton Rice & Biryani Raitha (yoghurt) Breads Set Meal Vegetable Curies Tea & Coffee Fresh Juice Milk Shake & Lassi

Do you have feedback about this menu?

Reviews & Ratings