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Deep Fried Coffee Ribs
Ribs marinated in expresso, battered and deep fried with an expresso savory sauce$7.00 |  |
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Kompot Style Stir Fried Beef
Slices of beef fried with onions, carrots, bell peppers, and freshkompot peppercone in a peppery sauce (with rice)$7.00 |  |
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Grilled Boneless American Finger Ribs Cambodian Style
Marinated in lime, palm, sugar, kampot pepper and rock salt, served with fried vegetables and served with steam jasmine rice$12.00 |  |
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Grilled Cambodian Pepper Steak
Slice of beef tenderloin served with vegetables and pepper sauce served with steam rice
$6.50(180g) / $8.50(250g)
47$6.50* |  |
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Luc Lac Beef (with or wthout fried egg)
Cambodian Luc Lac beef on a bed of lettuce and tomatoes served with steam rice$6.00* |  |
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Grilled Betel Leaf with Marinated Beef
Marinated beef rolled in betel leafs then grilled, two skewers, 7 betel leaf rolls per skewer$4.50* |  |
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Fried Edamame In Tamarind Sauce
Soya bean pods stir fried with tamarind, chili, garlic and onion (V)$4.00 |  |
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Boiled Edamame In Sake & Mirim With Sea Salt
Soya bean pods blanche in sake and mirim water, season with sea salt (V)$3.50 |  |
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Deep Fried Wonton
With pork stuffing and a sweet and sour dipping sauce$4.25 |  |
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Grilled Smokey Eggplant
Grilled eggplant with a lime garlic spring onion sauce topped with toasted peanuts (V)$4.50 |  |
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Deep Fried Tofu Wonton
With tofu stuffing and sweet and sour sauce$4.25 |  |
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Grilled Chicken Wings
Chicken wings grilled with sweet lemon and soya marinate$4.50 |  |
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Deep Fried Tofu Balls Stuffed With Fish Paste
Tofu puff balls with fish paste stuffing$4.50 |  |
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Cambodian Chicken Soup With Lime
Boneless chicken in a sour fresh lime broth with herbs$5.00 |  |
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Cambodian Chicken Soup With Pickled Lime
Boneless chicken in a sour pickled lime broth with herbs$5.00 |  |
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Cambodian Lime Fish Soup
Boneless fish in a sour fresh lime broth with herbs$5.50 |  |
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Special Homemade Large Beef Balls With Slices Of Beef Soup
Fresh homemade beef balls with slices of beef in a lime based broth$8.00 |  |
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Crab Meat With Straw Mushroom Soup
Crab meat soup in a broth made of lemongrass and kaffir leaves and finished off with white and brown mushroom$8.50 |  |
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Mekong Lobster Sour Soup
Three Mekong lobaster in a sour lime broth soup$8.00 |  |
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Nyonya Curry Chicken With Potatoes
Chicken on-the-bone cooked in a flavorful curry sauce with potatoes$5.75 |  |
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Khmer Chicken Curry
Boneless chicken breast cooked with eggplant, long bean, and yam in a mild curry (contain crushed peanuts) - with rice$5.75 |  |
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Malaysian Rendang Chicken
Boneless chicken breast cooked in a toasted coconut curry sauce (with rice)$5.75 |  |
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Malaysian Curry Kapitan
Tamarind based savoury curry with coconuts milk (chicken or pork ribs) (with rice)$5.75* |  |
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Fried Boneless Fish
Deep fried boneless fish with vegetable wrap with a lime, garlic and chili sauce (served with rice)$5.75 |  |
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Mango With Boneless Fish
Slices of boneless fish in soya sauce and palm sugar on top of with shredded green mango$5.75 |  |
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Mekong Blue Prawn
Large river prawns in either lemongrass ginger sauce or in Kompot fresh peppercorn style$16.00 |  |
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Kampot Pepper Squid
Stir fried squid with fresh Kompot pepper and mixed vegetables$6.50 |  |
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Crab Meat And Fish Amok
Classic Khmer dish with crab and fish, served in a banana leaf with a little coconut cream on top and serve with jasmine rice (Contain crushed peanuts$8.50 |  |
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Crispy Miniature Shrimp Cracker
Deep fried miniature shrimps coated in a tempura batter served with a lime and Kompot pepper sauce$5.50 |  |
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Deep Fried Boneless Fish With Tamarind Sauce
Deep fried boneless fish then stir fried with a tamarind sauce$5.75 |  |
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Steamed Whole Fish With Soya Sauce
Red talapia fish steamed in soya sauce topped with shredded carrots, ginger, coriander and spring onion$14.00 |  |
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Deep Fried Whole Fish With Tomato Purée
Deep fried whole fish with a tomato, garlic, chili, onion and herb purée$14.00 |  |
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Mekong Lobster With Tomato Purée
Stir fried Mekong lobster with a tomato, garlic, chili, onion and herb purée$16.00 |  |
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Chicken Breast Char Kern
Chicken breast slices stir fried with mix vegetables in a spice paste and finished off with crushed
peanuts and fresh herbs, served with jasmine rice$5.75 |
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Boneless Duck Char Kern
Boneless duck slices stir fried with mix vegetables in a spice paste and finished off with crushed
peanuts and fresh herbs, served with jasmine riice$10.00 |  |
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Pineapple Chicken With Cashew Nuts
Boneless chicken stir fried with fresh pineapple and cashew nuts (with rice)$6.50 |  |
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Ginger Sesame Chicken
Fried chicken with shredded ginger (with rice)$5.75 |  |
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Stir Fried Caramelize Soya Sauce Chicken
Slice boneless chicken breast stir fried in caramel soya sauce and finished off with spring onion, dry red chili (Please do not eat the chili unless you can tolerate spicy) and toasted peanuts (with rice)$5.75 |  |
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Spicy Semi Minced Chicken With Hot Basil
Semi minced chicken fried with long beans in pounded chili garlic paste with a fried egg on top of steam rice$5.75 |  |
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Lemongrass And Tamarind Chicken
Stir-fired boneless chicken lemongrass and tamarind juice, finishedwith Kaffir leaves, fresh tumeric, galanga, fresh chili and yellow ginger (with rice)$5.75 |  |
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Stir Fried Boneless Duck Breast With Lemongrass
Boneless duck breast stir fried with lemongrass and hot basil finished with peanuts$10.00 |  |
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Deep Fried Double Pork Belly
Doubled fried slices of pork belly served with lettuce, carrots, cucumbers and herb with a crushed peanut sweet and vinaigrette(Sauce contain crushed peanuts)$5.75 |  |
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Deep Fried Spare Ribs With Garlic
Flour coated marinated pork ribs deep fried served with fried slithers of garlic$7.00 |  |
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Deep Fried Coffee Ribs
Ribs marinated in expresso, battered and deep fried with an expresso savory sauce$7.00 | |
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Ginger Sesame Pork
Fried sliced pork with shredded ginger$5.75 |  |
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Tofu With Minced Pork
Deep fried semi firm tofu topped with sautéed minced pork, dry shrimps, shallots, garlic and fermented
bean paste$5.50 |  |
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Grilled Pork Chop With Rice
Grilled marinated pork chop with rice, cucumber and tomatoes$5.00 |  |
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Cambodian Grilled Long Ribs
Long 6” thick ribs marinated and grilled served with vegetable on rice$7.00 |  |
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Grilled Eggplant With Mince Pork
Grilled eggplant with fermented soya beans and minced pork$5.50 |  |
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Shrimp Paste Stir Fried Pork
Pork slices stir fried with fermented shrimp paste$6.00 |  |
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Luc Lac Beef (with or wthout fried egg)
Cambodian Luc Lac beef on a bed of lettuce and tomatoes served with steam rice$6.00* | |
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Grilled Cambodian Pepper Steak
Slice of beef tenderloin served with vegetables and pepper sauce served with steam rice
$6.50(180g) / $8.50(250g)
47$6.50* | |
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Grilled Boneless American Finger Ribs Cambodian Style
Marinated in lime, palm, sugar, kampot pepper and rock salt, served with fried vegetables and served with steam jasmine rice$12.00 | |
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Kompot Style Stir Fried Beef
Slices of beef fried with onions, carrots, bell peppers, and freshkompot peppercone in a peppery sauce (with rice)$7.00 | |
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Grilled Beef Skewers (3) With Pickled Papaya
Grilled slices of skewered beef served with pickled papaya$4.50 |  |
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Rare Marinated Beef With Coriander And Peanuts With Egg Yoke
Marinated rare beef in lime juice, garlic and chili$6.50 |  |
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Rare Marinated Beef With Coriander And Peanuts
Marinated rare beef in lime juice, garlic and chili$6.00 |  |
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Spicy Rare Beef With Kailan
Marinated sliced rare beef in a tangy spicy lime sauce over blanche kailan$7.00 |  |
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Crispy Noodle With Rare Beef Salad
Deep fried noodles topped with marinated rare beef, bean sprouts, green pepper and toasted peanut with a spicy sauce dressing$7.50 |  |
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Fried Morning Glory In Oyster Sauce
Morning glory fried with oyster sauce, chili and garlic (with rice)$4.00 |  |
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Stir Fried Chive Flowers Stem
Choice of plain / beef / chicken / pork (with rice)$4.00* |  |
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Spicy Ocra
Stir fried whole ocra with garlic and shallots finished with a palm sugar and fish sauce mixture
Choice of plain / beef / chicken / pork (with rice)$4.00* |  |
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Fried Kailan In Oyster Sauce
Kailan vegetables fried in sesame and oyster sauce$4.00 |  |
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Bittergourd Omelet
Cooked province style with chicken and duck eggs (V)$4.00 |  |
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Stir Fried Eggplant With French Beans
Eggplant and French beans stir fried with garlic, shallots and semi minced shrimp in a light fermented soya bean paste$5.50 |  |
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Lotus Root With Assorted Vegetables
Sliced lotus root stir fried with mix vegetables and beans$5.50 |  |
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Stir Fried Spinach With Fermented White Tofu
Stir fried spinach in a miso fermented white tofu$4.50 |  |
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Traditional Kapi Seafood Fried RiceFried rice
With kapi (a Cambodian fish paste) with shrimps and
squid, accompanied with condiments of carrots, cucumber, shredded mango, peanuts, diced omelette
and chilis$5.50* |  |
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Fried Noodle
Fried yellow noodles with choice of Chicken / Beef / PorkSeafood / Vegetarian and fresh mixed vegetables (V)$4.50* |  |
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Chinese Style Fried Rice
Fried rice with choice of Chicken / Beef / Pork / Seafood /Siem Reap sausage / Vegetarian, and fresh
mixed vegetables (V)$4.50* |  |
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Cambodian Fried Rice With Tumeric And Basil
Chicken, pork, beef, Siem Reap sausage or vegetarian$5.00 |  |
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Pineapple Fried Rice
Pineapple fried rice with chicken and seafood and topped with omelette and cashew$8.50 |  |
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Vegetarian Tofu Steak
Tofu stuffed with chive, garlic, onion marinated in mirim,sake and shadong wine (not vegan) (with rice)$5.00 |  |
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Khmer Vegetarian Curry
Cambodian curry made with ocras, tomatoes onions, eggplants and long beans (is a lighter sweeter curry) (with rice)$5.50 |  |
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Malaysian Vegetarian Curry
Malaysian style curry with ocras, tomatoes onions, eggplant and long beans (is a bit spicier and
stronger curry flavor) (V)$5.50 |  |
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Extra Steam Rice Small
$0.50 |  |
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Cambodian Mix Rice Tofu
Fried tofu julienne carrots and cucumber, herbs, peanut & soya ginger sauce (Vegan dish)$5.50 |  |
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Fried Tofu In Lemongrass And Tamarind
Stir fried tofu in lemongrass and tamarind juice, finish with kaffir leaves, fresh turmeric, galangal. fresh
chili and yellow ginger (V)$5.50 |  |
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Fried Tofu Char Kern
Tofu stir fried in a spiced mix, finished off with fresh herbsand crushed peanuts (V) -Please indicate
spiciness level$5.50 |  |
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Tofu Amok
A vegetarian tofu amok served in a banana leaf with a coconut cream sauce (not vegan)$6.00 |  |